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A dry crimson wine is your best wager for that red wine sauce. (Merlot is my favorite right here, but a Cabernet Sauvignon would function nicely, as well.) Serve rosemary lamb shanks with couscous, Lebanese rice, or pita to soak up many of the tasty sauce. start off this prosperous, meaty evening meal with a massive vivid salad like arugula salad o